Together with A-EX, protecfire participated in Alimentaria + Hostelco 2026, one of the most important trade fairs in Southern Europe for the food service, hospitality, and equipment sectors. This edition was particularly significant as it marked the official launch of the Firespy Phantom in the Spanish market.
The fair provided an excellent platform to introduce this innovative system to a new audience, reinforcing Protecfire’s expansion strategy across Southern Europe. With a strong international presence, the event allowed the company to connect with key decision-makers and industry professionals looking for advanced fire protection solutions.
During the event, Protecfire held strategic meetings with leading kitchen hood manufacturers, including Halton, as well as several other important industry players. These interactions reinforced existing partnerships and opened new avenues for collaboration in the Spanish and broader European markets.
The stand attracted a wide range of visitors, including manufacturers, kitchen designers, and project consultants, all showing strong interest in the Firespy Phantom. The feedback was extremely positive, confirming the product’s strong potential in Spain.
protecfire presented its latest innovation: the Firespy Phantom, a cutting-edge fire suppression system for commercial kitchens. The system is suitable for both ventilated ceiling kitchens and standard hood kitchens and carries the DIN EN 17446 certification.
Key features include:
Nozzles up to 3.5 meters from the floor, ensuring effective fire suppression.
Color-coded small nozzles for seamless integration in modern, colorful kitchens.
Reliable SPY detection, activating at a fixed temperature to avoid false alarms and costly maintenance.
The highly effective Tiborex Absolute agent, capable of handling grease fires and other materials.
A sleek, embedded manual control button, offering safe and efficient operation.
With this launch, protecfire continues to expand its footprint across Europe, bringing innovative and reliable fire suppression technology to the hospitality sector.
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